Reactivity | HuSpecies Glossary |
Applications | PAGE |
Concentration | 1 mg/ml |
Description | A recombinant protein with a N-Terminal His-tag and corresponding to the amino acids 1-110 of Human Parvalbumin Source: E.coli Amino Acid Sequence: MGSSHHHHHH SSGLVPRGSH MGSHMSMTDL LNAEDIKKAV GAFSATDSFD HKKFFQMVGLKKKSADDVKK VFHMLDKDKS GFIEEDELGF ILKGFSPDAR DLSAKETKML MAAGDKDGDG KIGVDEFSTL VAES |
Source | E. coli |
Protein/Peptide Type | Recombinant Protein |
Gene | PVALB |
Purity | >95%, by SDS-PAGE |
Dilutions |
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Theoretical MW | 14.6 kDa. Disclaimer note: The observed molecular weight of the protein may vary from the listed predicted molecular weight due to post translational modifications, post translation cleavages, relative charges, and other experimental factors. |
Storage | Store at 4C short term. Aliquot and store at -20C long term. Avoid freeze-thaw cycles. |
Buffer | 20 mM Tris-HCl buffer (pH 8.0), 1 mM DTT, 10% glycerol, 50 mM NaCl |
Preservative | No Preservative |
Concentration | 1 mg/ml |
Purity | >95%, by SDS-PAGE |
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Gene Symbol | PVALB |